Tiramisu Ingredients (Egg-Free)

Base Ingredients

  • Heavy whipping cream
  • Cream cheese or mascarpone
  • Sugar
  • Vanilla extract
  • Ladyfingers (Savoiardi)
  • Milk or coffee (depending on flavor)

Flavor Add-Ons (Depending on the selected flavor)

  • Nutella® (hazelnut cocoa spread)
  • Biscoff® spread or Biscoff® cookies
  • Fresh fruits or fruit puree (strawberry, berry mix, mango, etc.)
  • Cocoa powder
  • Chocolate chips or chocolate sauce

Allergens

This product may contain:

  • Dairy (milk, cream cheese, mascarpone)
  • Gluten (ladyfingers, cookies)
  • Soy (present in some spreads or chocolate)
  • Tree nuts (hazelnuts) — in Nutella flavor
  • Wheat

Please note:
Cross-contamination is possible. Products are prepared in a kitchen that handles dairy, nuts, wheat, soy, and eggs.

Storage & Shelf Life

  • Keep refrigerated at all times (≤ 40°F / 4°C).
  • Consume within 48 hours after purchase for best freshness and food safety.
  • Do not leave at room temperature for extended periods. ( not more than 3-4hours)